Because everyone needs a little Oh la la in their inbox…

Bienvenue! I’m Elizabeth Bard, New York Times bestselling author of the culinary memoirs Lunch in Paris and Picnic in Provence. Born in New York, I’ve been in France for 20 years now, and it has profoundly changed my relationship to food — and just about everything else! Join me as I share all the marvels and messiness of a life between two cultures.

Forever in France will be filled with original recipes, market discoveries, kitchen hacks, scenes from French life — and I’m thinking the world needs a special section on finger food…

Merci! I’m thrilled to have you here.